Because great beer deserves great food, we’ve invited local, regional and national brew masters to share their knowledge and love for great beer and spirits. Regional and national experts will share tips, pairing suggestions and a sampling of some of the best beer & spirits in the world.

Events

Milwaukee Brewing Co Beer Dinner

Thursday, May 23 6:30pm
5 courses, $45 per person
Reservations: 414.292.0100 

Here at the Rumpus Room, we like to plaster our menus and such with the slogan, "Milwaukee ... Proud of It!" We feel it speaks to our reverence for this great city's history, as well as the excitement we have for its future. A future that will hopefully come a little quicker with the help of people like Milwaukee Brewing Co. Since 1996, they've been churning out some great product, and today are Milwaukee’s only true microbrewery! Come join us on the 23rd as we pair up with MBC to show our pride in this great city.

 Pan fried crab cake, creamed corn, jicama and red pepper slaw

Louie's Demise -- American Amber Ale 

Prosciutto wrapped pork tenderloin, rosemary green beans
Booyah -- Saison / Farmhouse Ale

Grilled shrimp, scallion ash oil, lime pickled jalapenos, basmati rice
Pull Chain -- American Pale Ale

Milk Stout braised Lamb cheeks, sunchokes, English peas
Black Iron -- IBA

Cocoa Cardona cheesecake, bourbon maple glaze
Louie's Resurrection -- Bourbon Barrel Aged Amber

Brewmaster Visits
Craft Cocktails
Late Night Menu